Red Velvet

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Red Velvet

Net Weight: 4oz

This Southern favorite lives up to its name with three moist natural buttermilk layers a hint of cocoa and decadent high quality cream cheese frosting
$ 999

Categories: Individuals

  • Ingredients
  • Additional Information

CAKE: Sugar, bread flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin B1], riboflavin [vitamin b2], folic acid), enriched cake flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin B1], riboflavin [vitamin b2], folic acid), butter milk, eggs, soy bean oil, cocoa powder, vanilla, vinegar, baking powder, salt, red food coloring (FD&C Red #40, #3 FD&C Blue #1) FROSTING: cream cheese (pasteurized cream and milk, lactic acid, salt, xanthan, locust and guar gums), sweet butter, powdered sugar, trans fat free margarine. Produced in a facility that processes peanuts and tree nuts 0g Trans Fats.

 

Contains: Milk, Wheat & Soy

  • How Available:Only available whole

  • Case Pack (per Box):12

  • Fixed Gross Weight:3.6lb

  • Fixed Net Weight:4oz

  • Pack Length:13"

  • Pack Width:12 3/8"

  • Pack Height:2 5/8"

  • Ti:9

  • Hi:15