Lemon Mousse

Image

Lemon Mousse

Net Weight: 3.2lb

This lemon dessert is created with fresh squeezed lemons in a heavenly mousse between two thin yellow sponge layers, topped with lemon curd and white buttercream piping.
$ 999

Categories: Cakes

  • Ingredients
  • Additional Information

Enriched Flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin B1], riboflavin [vitamin b2], folic acid), Granulated Sugar, Soy/Palm Oil, Heavy Cream (growth hormone free), Whole Eggs, Egg Whites, Egg Yolks, Lemon Juice, Clear Gel, Gelatin, Whipped Cream Stabilizer (partially hydrogenated vegetable oil, nonfat milk solids and/or buttermilk solids, sorbitan monostearate, carrageenan, polysorbate 80,lecithin), Baking Powder, Natural Flavors, FD&C Yellow No. 5 Produced in a facility that processes peanuts and tree nuts 0g Trans Fats.

 

Contains: Milk, Wheat & Soy

  • How Available:Whole or pre-sliced in either 12, 14 or 16 slices

  • Case Pack (per Box):1

  • Fixed Gross Weight:3.8lb

  • Fixed Net Weight:3.2lb

  • Pack Length:11"

  • Pack Width:11"

  • Pack Height:4.25"

  • Ti:12

  • Hi:15